Hiring an event planner is always a good idea. It helps in releasing the stress of planning an event. However, in our society, the idea of hiring an event planner is not ...

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Date Jan 27 2019


When we were younger we all knew that, birthdays are the days when a person is treated in a special manner. Birthday means that, the day when you are treated as a princess/prince. When we were youn...

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Date Jan 02 2019

Goan Rrawn Curry

Place all the ingredients for the kofte in a large bowl and combine thoroughly. Roll into balls about 4 cm in diameter.Now for the sauce. Set a karhai, wok or large pan, about 25 cm in diameter, ov...

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Date Sep 26 2018

Mutton Fried Rice

Heat a wok over high heat. Add 1 tablespoon of vegetable oil and swirl to coat the wok. Add the mutton and stir-fry for 1 minute or until seared.Transfer the mutton to a bowl and set aside. Add the...

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Date Sep 09 2018

Hyderabadi-Style Chicken Biryani

Place ginger and garlic in the bowl of a small food processor and process until a paste forms. Transfer to a large bowl, add yoghurt, juice, turmeric, ground chilli, garam masala, green chillies, ...

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Date Sep 28 2018

Murgh Musallam

You’ll need to marinate the chicken overnight.Using a mortar and pestle, grind garlic and chillies to a paste. Place in a bowl with yoghurt and 1 tsp salt. Stir to combine. Using a knife, score ...

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Date Sep 27 2018


You will need to begin this recipe 1 day ahead. Soak the dal and barley together overnight. Partly crush the wheat berries in a mortar and pestle and soak for 1½ hours. Drain the l...

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Date Sep 07 2018